Aloe Vera Extract-Aloe Polysaccharides 10% ~ 30%

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Product Description

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Aloe vera extract is processed from the inner gel of Aloe vera leaves. It contains bioactive polysaccharides and lectins, widely used for its potential benefits in glucose metabolism support.

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Specifications

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Item

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Standard

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Aloe Polysaccharides

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10%, 20%, 30% (UV tested)

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Appearance

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Light yellow to off-white fine powder

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Solubility

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Soluble in water

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Lead

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< 2ppm

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Arsenic

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< 3ppm

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Microbial

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Total plate count < 1000cfu/g, meets EU food safety standards

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Key Benefits

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✅ Improved Glucose Metabolism — Enhances cellular glucose utilization, supporting better overall blood sugar control

\n✅ Enhanced Insulin Sensitivity — Helps cells respond more effectively to insulin and promotes glucose uptake from the bloodstream

\n✅ Supports Fasting Glucose Levels — May help lower fasting blood glucose and improve overall glycemic control

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Applications

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    Dietary Supplements — Capsules, tablets, and juice formulas for blood sugar regulation support

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    Functional Foods & Beverages — Can be added to juices, smoothies, and functional food products

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Why Choose Nourishing

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    15 years experience exporting to EU/USA markets

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    Every batch tested in-house for active content and safety

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    Supports third-party inspection by SGS/Eurofins

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    Common specs in stock, small trial orders welcome

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    Full documentation (COA, MSDS) available upon request

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    Private label and customization available

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Sample & Packaging

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    Free sample: 10~20g available (you only cover shipping cost)

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    Bulk packing: 25kg/fiber drum

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    Shelf life: 2 years stored in sealed container at cool dry place

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